Recipes
Blueberry Lemon Rolls
Homemade pastries — with shortcuts! Premade rolls and lemon curd make it simple to create baked goodies for breakfast or snacking.
All Recipes
Korean Beef Bowl
Mains
A sweet and spicy Korean BBQ-inspired dinner that comes together fast and helps use up whatever veggies you have on hand!
Sheet Pan Chicken Sausage and Harvest Veggies
Mains
When it’s dark by 4pm, cooking can feel overwhelming. Enter: the sheet pan dinner.
Whipped Maple Sea Salt Latte
Drinks
Hey, we all love pumpkin spice, but maybe you’re craving something new this fall? Try this Whipped Maple Sea Salt latte!
Baked Brie Bites
Sides
Be a charcuterie hero with Baked Brie Bites. Topped with cranberry sauce for something sweet or caramelized onion for savory enthusiasts.
Chai Scones with Maple Chai Glaze
Breakfast
Taste autumn in scone form! Warm, flaky, just the right touch of sweet—and made with a blend of Yoke’s own spices.
Pecan Crunch Oat Milk Latte
Drinks
Think cozy oat milk, rich espresso, and homemade pecan syrup topped with a sweet pecan praline crunch.
Air Fryer Spiced Apples
Desserts
Four ingredients. One air fryer. Whole house smelling like fall. You need this maple-glazed apple goodness in your life.
Tom Kha Coconut Soup
Mains
Craving cozy with a kick? Soup season’s officially been upgraded with this Spicy Tom Kha magic.
Pasta with Sungold Tomato Sauce
Mains
This Sungold Tomato Sauce is buttery, garlicky, and so simple it feels like cheating.
Cilantro Lime Salad Tostada
Sides,
Mains
When beans, fresh herbs, crispy veggies, and creamy dressing hit a tostada? Instant obsession.
Hot Honey Butter Corn
Sides
Corn on the cob… or off the cob? We’re not here to start a debate, but this Hot Honey Corn might cause one.
Blueberry Smoothie
Drinks
The Blueberry Smoothie is as dreamy as it sounds—a tropical, nutrient-packed blend of fruit, coconut, and blueberry.
Pan Con Tomate
Sides
A delicious way not to have to turn on your oven this summer: Pan con Tomate (aka fancy Spanish-style toast). This simple recipe is peak tomato season in every bite—just grated ripe tomatoes, olive oil, sea salt, and a crisp slice of sourdough.
Rosemary Lemonade
Drinks
Summer's not just for salads—it’s for sipping, too. Meet your new go-to refresher: Rosemary Lemonade. Cool, crisp, and herbaceous in all the right ways, it’s made with fresh lemon juice, blended cucumber, and a hint of rosemary that makes it feel a little extra (but still takes just 10 minutes).
Summer Butter Beans
Mains,
Sides,
Breakfast
Don’t be fooled by the humble butter bean: This dish is served with a serious citrus zing and fresh herbs that make it perfectly versatile for summer sides, summer snacks, summer breakfast (on crusty toast!). . .
Sgroppino
Drinks
This three-ingredient cocktail doubles as a fresh dessert, palate cleanser, and digestive aid to loosen the stomach after eating—hence its name, said to come from the Venetian word for “untie.” Our spin features lemon sorbet, homemade limoncello, and prosecco.
Crispy Rice Salad
Mains,
Sides
In the mood for a cold entree but bored with the usual torn lettuce? Try our Crispy Rice Salad, featuring cucumber and edamame, topped with rice fried to the perfect crunch (tip: use leftover rice that’s been sitting in the fridge!), and the peanut sauce you will make again and again.
Marionberry Sage Focaccia
Sides
Give this Marionberry Sage Focaccia a try if you want to dip your toe into dough. It’s easy, it’s delicious, and it’s endlessly customizable.
Blanched Green Bean Salad
Sides
Fresh green beans, feta, and herbs – along with a zesty dressing – makes for spring-on-a-plate. The perfect addition to a any picnic basket.
Roasted Strawberry & Whipped Goat Cheese Toast
Sides
Good bread, ripe berries, and goat cheese, sweetened with honey. Make it as an appetizer for a seasonal get-together, or just eat it for dinner on a warm evening.
Chicken Sausage Greek Bowls
Mains
These Chicken Sausage Greek Bowls combine grains, veggies, and protein for a bowl as bright and beautiful as the Greek Isles in July. Portion them out, and lunch prep for the week is done.
Green Curry Udon
Mains
Green curry paste can get a little fiery, but don’t be afraid to give this udon curry a go. Served with chewy udon noodles, it's an easy vegan dinner that's packed with flavor.
Taco Soup
Mains
Taco Soup is a weeknight crowd-pleaser that uses the spices that you have hanging in your pantry. A few cans of beans, tomatoes, corn, and a pound of ground meat come together for a quick and filling dinner.
Sheet Pan Breakfast Burrito
Breakfast
A clever sheet-pan trick for making a bulk burrito filling that's easy to modify for the whole family. Your weekday mornings will thank you.
Fried Burrata with Romesco Sauce
Sides,
Mains
Burrata is a deliciously buttery cheese that has an irresistible crunchy exterior when fried. Pair it with an easy five-minute romesco sauce, and you’ve got an app worth sharing. (Or dinner worth eating by yourself.)
Creamy Steak Pasta with Mushroom Whiskey Sauce
Mains
This pasta dish is an indulgence that feels good. While steak can feel like a luxury, the rest of the short ingredient list is heavy on pantry staples.
Slow-Cooker Corn and Jalapeno Dip
Sides
With this hearty dip on the table, you'll be game-day ready. Scoop with chips or bread, and top with chicken for a little extra protein.
Easy Baked Ziti
Mains
A super simple baked ziti that’s a perfect one-dish dinner for the family, and tastes like a restaurant splurge.
Creamy Peanut Miso Ramen
Mains
Time to give ramen the grown-up treatment. Coconut milk, peanut butter, and tahini make a creamy broth that perfectly complements the crunchy tofu that tops it.
Cheese Wedge Holiday Trees
Sides
Need a cute app for your holiday get-together? Create a festive cheese board with our four-ingredient holiday trees.
Onion and Apple Grilled Cheese
Mains
It’s the perfect fall lunch; tart Honeycrisp apples combined with sharp cheese, caramelized onion, and autumnal herbs.
French Onion Soup
Mains
Classic French Onion Soup is classic cold-weather cuisine for a reason. Nutty, rich, and perfect for chilly nights.
Butternut Squash Pasta
Mains
Welcome fall to the table with this Butternut Squash Pasta. Toasted pecans and breadcrumbs add a crunch worthy of fall leaves.
Pumpkin Cinnamon Roll Pancakes
Breakfast
Look no further for your cozy fall breakfast. Caramelized cinnamon sugar meets pumpkin for a seriously indulgent start to a day.
Chicken and Peaches
Mains
A surprising combination that's actually the perfect transition meal from summer to fall.
Caesar Pasta Salad
Mains
Your favorite summer dinner is here. Crisp romaine and cooked pasta make for a perfect cold salad on those hot sunny days.
Baked Boursin Spaghetti Squash
Mains
A veggie-fied version of your favorite ooey-gooey pasta, with a garlic-herb cheese favorite.
No-Churn Strawberry Jam Ice Cream
Desserts
Homemade ice cream, without the fuss. Just six ingredients -- but don't be shy about adding your own mix-ins!
Sweet Pea Ravioli
Mains
A light, fresh pasta dish that is perfect for ready-made ravioli (or your favorite noodle).
Nutty Energy Bites
Sides
Need a little pick me up? These easy nut-and-date based energy bites are perfect for afternoon snacking.
Crock Pot Chicken Pot Pie
Mains
What’s more comforting a chicken pot pie? How about a chicken pot pie in a soup bowl? Done and done.
Veggin Soup
Mains
Packed with veggies, this hearty soup can be simmered all day on the stove or in a crockpot, or made quickly with an Instant Pot.
Feta Eggs Florentine
Breakfast
Brunch made even better. This egg bake combines cheese and spinach in an easy casserole that’s perfect for sharing with a crowd.
Korean Beef
Mains
A simple staple combines a savory sauce with ground meat, veggies and rice for a filling dinner.
Bud Light Lime Chicken
Mains
Marinated in a tangy mix of beer and herbs, this barbecue-style chicken is worth a cheers.
Blueberry Lemon Rolls
Breakfast
Homemade pastries — with shortcuts! Premade rolls and lemon curd make it simple to create baked goodies for breakfast or snacking.
Yam Good Cauli Mash
Sides
Sneak in some veggies with your mash! Cauliflower adds an extra creamy consistency to this take on cheesy mashed potatoes.
Fish Tacos
Mains
Seasoned fish and zesty crema combine with crunchy cabbage for a perfect taco night.
Nom Nom Gnocchi
Mains
Use packaged gnocchi for a quick pasta dish that elevates an easy weeknight meal.
Baked Zucchini Crisp
Sides
The secret ingredient? Rice cereal! A crispy cheesy veggie side that could even sneak its way into brunch.
Apple Banana Cakes
Breakfast
Hearty oat pancakes with a hint of sweet applesauce make for stick-to-your-ribs breakfast.
Toffee Temptation Bars
Desserts
Store for a sweet everyday snack, or pile on a platter for a party treat.
Strawberry Delight
Desserts
Enjoy the best flavors of summer with this delicious spin on strawberry shortcake.
Egg Bacon Rolls
Breakfast
Sure, it’s breakfast. But you’ll be craving this for lunch, dinner and everything in between.
S'mores Old Fashioned
Drinks
S’mores, but sippable. We put in a tropical twist for a little sunshine on a cold winter day.
Harvest Salad
Sides,
Mains
Crisp apples, savory goat cheese, crunchy pecans and tart cranberries mix with sweet potatoes and roasted chicken for this hearty fall bounty.
Calabaza En Tacha
Desserts
Candied pumpkin with warm spices make for a delicious Día de Muertos sweet.
Sleepy Girl Mocktail
Drinks
Will it conk you out before your head hits the pillow? Maybe! Is it delicious? For sure.
Sunshine Soup
Mains
Soup doesn’t have to be drab! Turmeric for color, cashews, chickpeas and cauliflower for creaminess.
Chicken Tagine
Mains
Preserved lemons and kalamata olives spike this one-skillet dish. Serve with flatbread, or over rice.
Pea Puree and Herby Salad Salmon
Mains
Northwest flavors at their peak. Fresh herbs, bright peas and salmon make for classic dish.
Corned Beef Sandwich
Mains
Technically? No recipe needed. But take this one as a starting point to play from.
Rachel's Chili
Mains
Whether you’re making a big pot for a Sunday football game or just need an easy way to warm up a winter evening, this meaty chili will fit the bill.
Watermelon Fries
Sides,
Desserts
Fries for dessert! This summertime treat is great for sharing on sunny-day picnics.