Drinks
This three-ingredient cocktail doubles as a fresh dessert, palate cleanser, and digestive aid to loosen the stomach after eating—hence its name, said to come from the Venetian word for “untie.” Our spin features lemon sorbet, homemade limoncello, and prosecco.
Servings: 1
Time: 5 min
Add 2-3 small scoops of lemon sorbet to a glass. Pour in limoncello, and top with prosecco. Add lemon wheel for garnish.
Calling all little pizza monsters. These super cute pumpkin pizza bombs are the perfect snacktivity for Halloween movie night.
Move over, takeout. There’s something creamier—and more budget-friendly. This 30-minute butter chicken is about to become a dinner favorite.
Cheesecake for breakfast? We won’t tell. Cinnamon-baked apples and maple ricotta piled onto fresh-baked Yoke’s sourdough make this an easy fall favorite.