
Sheet Pan Breakfast Burrito
A clever sheet-pan trick for making a bulk burrito filling that's easy to modify for the whole family. Your weekday mornings will thank you.
Sides
A classic! A tangy, sweet veggie side that never fails to steal the show.
Servings: 6-8
Time: 30 min
Roll peas on a cookie sheet lined with paper towels so they will shed any additional water.
In a large bowl stir together the sour cream, mayonnaise, pepper, kosher salt and garlic powder. Add the water chestnuts, carrot, onion, diced onion, bacon and peas. Gently fold together. Adjust any additional seasonings.
A clever sheet-pan trick for making a bulk burrito filling that's easy to modify for the whole family. Your weekday mornings will thank you.
Burrata is a deliciously buttery cheese that has an irresistible crunchy exterior when fried. Pair it with an easy five-minute romesco sauce, and you’ve got an app worth sharing. (Or dinner worth eating by yourself.)
This pasta dish is an indulgence that feels good. While steak can feel like a luxury, the rest of the short ingredient list is heavy on pantry staples.