Sides, Desserts
Fries for dessert! This summertime treat is great for sharing on sunny-day picnics.
Servings: 6
Time: 10 mins
Cut watermelon into sticks approximately 3-4’’ long.
Mix the yogurt, 1 tsp tajin and 1 tsp zest together for the dip.
Plate the watermelon fries, sprinkle on the remaining tajin and zest, and serve with the dip.
Taste autumn in scone form! Warm, flaky, just the right touch of sweet—and made with a blend of Yoke’s own spices.
Think cozy oat milk, rich espresso, and homemade pecan syrup topped with a sweet pecan praline crunch.
Four ingredients. One air fryer. Whole house smelling like fall. You need this maple-glazed apple goodness in your life.