Whipped Maple Sea Salt Latte

Name: Whipped Maple Sea Salt Latte
Cook time: 10 mins
Yield: 1 servings
Ingredients: pinch of sea salt; 1 tbsp maple syrup; 1-2 shots of espresso; 1 cup milk of choice; 1/2 cup of ice; 1/4 cup heavy whipping cream; 1.5 tbsp maple syrup; pinch of sea salt

Drinks

Hey, we all love pumpkin spice, but maybe you’re craving something new this fall? Try this Whipped Maple Sea Salt latte!

Servings: 1

Time: 10 mins

Ingredients

Maple Sea Salt Latte

pinch of sea salt
1 tbsp maple syrup
1-2 shots of espresso
1 cup milk of choice
1/2 cup of ice

Maple Whipped Cream

1/4 cup heavy whipping cream
1.5 tbsp maple syrup
pinch of sea salt

Process

Combine 1/4 cup heavy whipping cream with 1.5 tablespoons of maple syrup and a pinch of sea salt.
Blend with an immersion blender until a thick whipped cream is formed.
For the latte, brew espresso over 1 tablespoon of maple syrup and a pinch of sea salt. Stir until syrup is fully melted.
Add milk and ice to a cup, and pour espresso mixture on top. Stir to combine.
Top with whipped cream and enjoy!