Crock Pot Chicken Pot Pie
Mains
What’s more comforting a chicken pot pie? How about a chicken pot pie in a soup bowl? Done and done.
Sunshine Soup
Mains
Soup doesn’t have to be drab! Turmeric for color, cashews, chickpeas and cauliflower for creaminess.
Servings: 4
Time: 4 hours
Ingredients
- 2 tbsp olive oil
- 1/2 onion, chopped
- 2 cloves garlic, chopped
- 1 head of cauliflower, chopped into florets
- 1 cup cashews
- 1 tbsp turmeric
- 7-8 cups water
- 2 tsp salt
- squeeze of lemon
- 2 14 oz cans chickpeas
- 1 tsp cumin
- 1 tsp smoked paprika
- parsley for serving
Process
-
Combine ingredients in a crockpot; cook on low for 6 hours or high on 4.
-
Use a blender or immersion wand to puree all the ingredients. Sprinkle with parsley.
Show us what you made!
Recent Favorites
Veggin Soup
Mains
Packed with veggies, this hearty soup can be simmered all day on the stove or in a crockpot, or made quickly with an Instant Pot.