![](https://transforms.yokesfreshmarkets.com/production/images/recipes/thumbnails/caesar-salad.jpg?w=355&h=266&q=90&auto=format&fit=crop&dm=1721414508&s=b046d4fd5a14b55935c0fb4a2f4605bd)
Caesar Pasta Salad
Your favorite summer dinner is here. Crisp romaine and cooked pasta make for a perfect cold salad on those hot sunny days.
Sides
Need a little pick me up? These easy nut-and-date based energy bites are perfect for afternoon snacking.
Servings: 25
Time: 15 mins
Place coconut, almonds and cashews into food processor, pulsing until everything is chopped into small pieces. Place nut mixture in a bowl and set aside.
Put dates into the food processor and pulse until a paste forms.
Add nut mixture back into the processor with the dates, and ingredients for variations. Pulse until well combined.
Using about 1 tablespoon of dough, form the dough into balls. Eat right away or store in fridge with parchment paper between them for 1-2 weeks or freeze for up to 3 months.
Your favorite summer dinner is here. Crisp romaine and cooked pasta make for a perfect cold salad on those hot sunny days.
A veggie-fied version of your favorite ooey-gooey pasta, with a garlic-herb cheese favorite.
Homemade ice cream, without the fuss. Just six ingredients -- but don't be shy about adding your own mix-ins!