Bud Light Lime Chicken
Mains
Marinated in a tangy mix of beer and herbs, this barbecue-style chicken is worth a cheers.
Servings: 6
Time: 1 hour 30 minutes
Ingredients
- 1 lb boneless skinless chicken thighs
- 2 cloves garlic, minced
- 1 bunch cilantro, chopped
- 25 fl oz can Bud Light Lime
- 1 lime, zested
- 1 tbsp onion powder
- 1 tbsp cumin
- 2 tbsp garlic salt
- 1/2-1 tsp cayenne
Process
-
Combine garlic, cilantro, beer, and lime zest. Add chicken; marinate for one hour.
-
Heat a grill pan or barbecue to medium heat.
-
Remove chicken from marinade. Mix together seasoning in a small bowl, and then sprinkle half the mixture over chicken, seasoning both sides.
-
Cook chicken until it reaches 165F. Serve immediately.
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