Ingredients

Salad

• 4-6 cups shredded kale
• 1 sliced large honeycrisp apple
• 4 oz goat cheese
• 1/2 cups chopped pecans
• 1/2 cups dried cranberries

Balsamic Vinaigrette

• 1/3 cups balsamic vinegar
• 1/2 cups avocado or olive oil
• 2 tbsp honey
• 1 tbsp dijon
• 1 clove garlic, minced
• 1 tsp salt 
• 1/2 tsp pepper

Sweet Potatoes

• 1 large sweet potato, about 3 cups, diced into cubes or thin slices
• 2 tbsp avocado or olive oil
• 1/2 tsp salt 
• 1/4 tsp pepper

Chicken

• 3 small breasts chicken
• 1 tsp smoked paprika
• 1 tsp chili powder
• 1/2 tsp  garlic powder
• 1/2 tsp salt
• 1/4 tsp pepper