Ingredients for 8 servings
- 8-10 Apples, Peeled & Diced
- 1⁄4 Cup Brown Sugar
- 1⁄4 Cup White Sugar
- 1-2 Tablespoons Cinnamon
Preparation
In a crock pot, add all ingredients. Cook on low for 8 hour or high for 4 hours, stirring occasionally.
*For a chunkier sauce, leave apples diced. For a softer sauce, mash apples as they soften.
