Home » Recipes » Ham Sweezy Bake

Ham & Sweezy Bake

View recipe as PDF » Category:

Ingredients for 8 to 12 servings

  • 4 Croissants
  • 8 Ounces Ham, Chopped
  • 8 Eggs
  • 1 ½ Cups Darigold® Half & Half
  • 1 Tablespoon Honey Mustard
  • ½ Teaspoon Pepper
  • 8 Ounces Swiss Cheese, Sliced


In a 13x9 baking pan, prepared with cooking spray. Tear croissants into pieces and place in baking pan and top with chopped ham. In a medium bowl add the eggs, half & half, mustard, and pepper. Whisk to combine and pour over the croissants and ham. Place cheese slices, slightly overlapping, over the egg mixture and cover with foil. Refrigerate overnight.
Preheat oven to 325 degrees.
Remove foil and place baking pan in the oven for 35 minutes. Allow to cool before serving.

Similar Recipes

  • Beetle Juice

    In a medium punch bowl combine the soda, orange juice, and pineapple juice with a few teaspoons of vanilla extract. ...Read more

  • Harvest Snack Mix

    In a large microwaveable bowl add the cereals, pretzels, almonds and pumpkin seeds and set aside. ...Read more

  • Oat Energy Balls

    In a medium to large bowl mix all the ingredients until just combined. ...Read more