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Crock Pot Corned Beef and Cabbage

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Ingredients

  • 4 to 5 lb Corned Beef Brisket
  • 1/2 tsp. pepper
  • 2 medium onions, quartered
  • 3 tbsp. vinegar
  • 1 head cabbage, cut in wedges
  • 3 tbsp. sugar

Preparation

Combine ingredients in crock-pot with cabbage on top. Cut meat to fit if necessary.

Cover and cook on low 10-12 hours or on high for 6-7 hours.