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Caprese Pita Pizza

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Ingredients for 5 servings

  • Mayonnaies
  • Pesto
  • 2 Cups Shredded Mozzarella Cheese
  • ½ to ¾ Cups Grated Parmesan Cheese
  • 1 Package Cherry Tomatoes, Halved
  • 1-5 Count Package Franz® Greek Pita Bread
  • Basil Leaves


Preheat oven to 450 degrees.
Spread equal amounts of mayonnaise and pesto on each Greek Pita Bread.
Add approximately 1/3 cup of mozzarella cheese on the crust. Add cherry tomatoes on first layer of mozzarella and finish with a sprinkle of mozzarella and parmesan cheese.
Bake for 2 to 5 minutes or until cheese melts. Broil for 1 to 2 minutes until cheese and crust turns slightly brown.
Garnish with chopped basil leaves.

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