Chai Scones with Maple Chai Glaze
Taste autumn in scone form! Warm, flaky, just the right touch of sweet—and made with a blend of Yoke’s own spices.
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Let’s make something fresh. Browse our collection of in-house favorites and popular picks.
Taste autumn in scone form! Warm, flaky, just the right touch of sweet—and made with a blend of Yoke’s own spices.
A sweet and spicy Korean BBQ-inspired dinner that comes together fast and helps use up whatever veggies you have on hand!
This three-ingredient cocktail doubles as a fresh dessert, palate cleanser, and digestive aid to loosen the stomach after eating—hence its name, said to come from the Venetian word for “untie.” Our spin features lemon sorbet, homemade limoncello, and prosecco.
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