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Aunt Stacey's Cucumber Salad

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Aunt Stacey's Cucumber Salad-PIC

Ingredients for 4 servings

  • 4-5 Cucumbers, Peeled and Sliced
  • 1⁄2 Cup Miracle Whip® Light
  • 3⁄4 Cup White Vinegar
  • 4-5 Teaspoons Sugar
  • Salt and Pepper to Taste
  • Dried Dill for Garnish, If Desired

Preparation

In a medium bowl, add all the prepared cucumber slices.

In a small bowl, add the Miracle Whip® Light, white vinegar, sugar and salt and pepper. Whisk until the dressing completely comes together and the Miracle Whip® is dissolved and is no longer lumpy. Pour over the cucumbers.

Refrigerate at least 1 hour prior to serving. Best served day of preparation.

Wine Pairing: Pinot Grigio

Beer Pairing: Pale Ale

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