Home » Term » Recipes » Dessert

Dessert

  • Dynolicious Cake

    Category:

    Pull ice cream from freezer to soften slightly.

    Add Dyno-Bites to a large bowl, set aside. In a microwave safe bowl, add the white chips and shortening; cook for about 20 seconds at a time, stirring between each cycle. Once melted, add to cereal and mix thoroughly. Set aside and let harden.

  • Yogurt Pie

    Category:

    In a medium bowl, beat pudding mix, milk and yogurt with a mixer for about 1 minute or until smooth. Fold in whipped topping. Layer bananas in the bottom of the crust. Add the pudding mix evenly over the bananas. Top with berries of choice.

    Cover and freeze 3 hours or until firm.

    Pull from freezer 10-15 minutes before serving.

  • Pumpkin Shmumpkin Cake

    Category:

    Preheat the oven to 350 degrees. Generously grease a 9x13 inch baking pan; set aside.
    In a large bowl, mix together the spice cake mix and canned pumpkin (do not add oil or eggs as box instructs) until well blended. Spread evenly into the prepared pan and bake for 25 to 30 minutes, or until a knife inserted into the center comes out clean.
    Chill for at least 1 hour.

  • Fruit Dip-Sherbet

    Category:

    Mix yogurt, sugar, orange zest and juice concentrate in a medium bowl until blended. Gently stir in the Cool Whip.

    Cover and refrigerate for several hours or until chilled. Serve with fresh cut fruits.

  • Fruit Dip-Lemonade

    Category:

    In a medium bowl, mix yogurt, lemon zest and lemonade concentrate until blended. Gently stir in the Cool Whip.

    Cover and refrigerate for several hours or until chilled. Serve with fresh cut fruits.

  • Crock Pot Pear Crisp

    Category:

Pages