Artichoke Dipping Sauce - Traditional Butter & Garlic

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Appetizers, Vegetables, Vegetarian

Ingredients for 4 servings

4 Tablespoons Butter
Juice of 1 Lemon
4 Cloves Garlic, Minced

Preparation

Chop the garlic, add butter and lemon. Heat until melted. Stir to combine and serve!

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